Frequently Asked Questions

I pride myself on offering a broad range of products suited to individual requirements and providing the highest quality service to all of my customers. 

Having found it difficult in the past to find businesses that would provide me with exactly what I wanted in a custom cake, I knew I wanted to cater to specific requirements. I strive to ensure my customers have the very best experience by providing an efficient and friendly service.

Be sure to follow my Instagram and Facebook pages for updates, special offers, and more!

You can place an order with Celine's Cake Boutique by contacting me directly by phone, email, Instagram, or Facebook. You can also fill out our "request form" which is a great option for custom orders. Once I receive your request form, I will make contact with you through your preferred contact method within 24 hours to begin design discussions!

Check out our "contact us" section for all contact info.

Yes. We offer delivery across Wollongong, Illawarra, and the South Coast, NSW. We deliver your cake safely to your specified venue to avoid any in-travel accidents. 

We charge delivery based on distance and items being delivered.

Celine's Cake Boutique currently accept cash and card/bank transfer payments.

Our large cakes and any custom order requires a 50% deposit upon confirmation of your order. The remaining 50% will be due upon order fulfilment. You can choose to pay in full whenever you wish. 

We do not require deposits for our standard brownie or cupcake boxes.

We require as little as 24 hours notice for our standard cupcake and brownie orders and at least 48 hours for all of our standard large cakes.

We require at least 2 weeks notice for all custom orders.

We provide cake guidance and care instructions with every order. However, most of our cakes will last 4-5 days.

I provide a cake cutting guide with all large cake orders. Servings will vary depending on the size of the slices cut. However, as a guide, my 4" cakes will serve around 8-12 people, 6" will serve 16-21 people, and 8" will serve around 28-32 people.

Don't worry! I will help you to work out which colours and flavours would suit your needs. I will offer advice around complementary flavours.